Coconut Pineapple Popsicles
With just a few simple ingredients, these coconut pineapple popsicles easy to make and healthy!
This post is sponsored by Almond Breeze Almondmilk. As always, all opinions are my own. Thank YOU for supporting the brands that continue to make this blog possible!
How was your weekend? Mine consisted of a lot of donuts (coming soon!), but they were baked so that makes them totally ok. Annddd these ice pops.
I realized a few weeks ago that I don’t have a single ice pop recipe on my site. What?!
I knew I had to fix that and asap because summer is slowly slipping away. So when I had the chance to make a recipe with Almond Breeze’s Almondmilk Coconutmilk, I knew what exactly what to make!
Since the milk has coconut in it as well, I decided to make some coconut pineapple popsicles. You know how some things just go together? Well coconut and pineapple is definitely one thing that goes perfectly together. So, I combined the two into one seriously easy and tasty treat.
With only five ingredients these ice pops are quick to make and a bit healthier too. Plus you make it all right in the blender, which makes for easy cleanup.
I added in a bit of coconut extract and shredded coconut to really make the coconut flavor stand out.
I’ve tried these ice pops a few different ways and I found that blending everything up was much better. You can definitely stir in the shredded coconut before pouring it into the ice pop molds if you prefer. But in my opinion, the shredded coconut was better when it was blended with everything else since that helped break it up a little more.
This recipe will make about 8, so they’re perfect to make ahead of time for a quick and easy snack during the week. Enjoy!
Coconut Pineapple Ice Pops
Ingredients
- 2 and 1/2 cups chopped fresh pineapple
- 1 cup Almond Breeze Almondmilk Coconutmilk Vanilla Unsweetened
- 1 tablespoon honey (can use another liquid sweetener, adjust to taste)
- 1/4 cup shredded sweetened coconut
- 1/4 teaspoon coconut extract
Instructions
- Add all of the ingredients to the canister of a blender and blend until smooth.
- Pour the mixture evenly between the ice pop molds and insert wooden sticks. Freeze for at least 4 hours or until completely solid.
- To easily remove the ice pops, run under warm water to help loosen them from the mold.
- Serve and enjoy!
Love these popsicles, Danielle! I also made a similar pop using almond milk last week, such a great way to use it!. Love the pretty color and pineapple flavor. Yum!
I just saw yours, Gayle! They look fantastic!
These popsicles sound wonderful. I love pineapple and coconut. Such a refreshing treat!
Yum! What an awesome tropical flavor combination for late summer 🙂
I love this milk!! I am addicted to coconut so these Popsicles are right up my alley!
Same here, Annie! I’m loving finding new ways to use it too 🙂
This coconut almond milk tastes amazing! Love that you made popsicles with it! Pinned!
These look so delicious! And I love how healthy they are. A big winner in my book!
I fear that summer is far from over here, so I’m always ready for more popsicle recipes!! Coconut and pineapple sounds like the most refreshing popsicle flavor ever! My air conditioner broke today so I need like 100 of these!
Broken air conditioners are the worst! I hope you’re able to get it fixed soon, Izzy!
Yesss these sound amazing Danielle! I’m a huge fan of coconut and pineapple, and it’s definitely still hot enough for popsicles. Time to break out my molds!
Definitely still hot enough for popsicles and breaking out those popsicles molds! Thanks, Alyssa 🙂
These are pretty fantastic for a first popsicle recipe! We are big pina colada lovers around here so I’m sure these would go over well!
I don’t have a single popsicle recipe on my site either, and I feel like they are soooo in this summer! Maybe that needs to change!! These ones look awesome… love the tropical-y flavors!
I kept seeing popsicles recipes everywhere so I figured it was finally time! Thanks, Jess 🙂
Yep, summer has a way of slipping away. Nobody ever says that about winter!
And I want whatever donuts you have made.
These look great!
Haha very true, Mir. I think most people are just happy when the winter is finally over!
What gorgeous popsicles, Danielle! I’m totally a fan of pineapple/coconut ALL THE THINGS so this is right up my alley! I think I need one or two for breakfast. 😉
Perfect summer flavor combo!
These popsicles are so pretty, Danielle! Love the pineapple and coconut combo! They’re the perfect treat to enjoy on these last few weeks of summer!
Danielle, these pops are so pretty, and that almond milk flavor sounds like something I need fast! I love almond milk, and coconut-vanilla can only make it better. Pinned!
It’s delicious, definitely give it a try if you can Marcie! Thanks for the pin 🙂
Love tropical flavours like this! coconut and pineapple is am amazing combo.. These popsicles look amazing Danielle! 🙂
This popsicles look so refreshing and delicious, Danielle! Tropical flavors like amazing! Loved these beautiful photos too! 🙂
Thanks for the kind comment, Anu 🙂
Yes to the donuts! And yes to these popsicles! They’re like the tropics in a pop, and I absolutely love it!
We only get plain Almond milk in South Africa
Would it work just as well without the Coconut or maybe I could do half Almond milk/half coconut milk or coconut water ?
Plain almond milk would be fine. If you want more coconut flavor you could do half plain almond milk/half coconut milk or even just coconut milk.
Thank you
Your response is much appreciated
Does the recipe call for one cup coconut almond milk and one cup of coconut milk or just one cup of either (or a mix of the two) ? I don’t want to have a whole bunch of funny tasting pops because I followed the instructions incorrectly.
It’s just one cup of milk. Any kind is fine, I used an almond milk that was blended with coconut milk.
I really liked everything. Thanks, very helpful